Tayim Restaurant & Bar is ensuring the safety of our customers in every way we can. We have always ensured that our guests have the most positive experience with us and now is no exception. Due to COVID-19, we have elevated our processes to include the following:

Single use menus designed to minimise risk

Restructuring seating plans to allow social distancing

Uphold our strict hygiene standards in the Kitchen 

Sanitiser stations available around the restaurant and at entry 

Extra sanitisation will be done on all items that have been touched by diner 

Ensuring enough time between bookings to sanitise

Our staff sanitise after every interaction

Dishwasher over 85°C to sanitise cutlery and crockery

Elevated sanitisation of common areas

We look forward to welcoming you back to dine at Tayim.