If you’re still looking for the perfect gift, how about a unique dining experience in a sandstone cavern preserved from the 1800s in Sydney. Bringing […]
Discover new summer dishes on our menus! Crafted by Executive Chef Ran Kimelfeld, enjoy the very best produce this time of year combined with unique […]
Tayim is now offering Happy Hour from Tuesday to Saturday from 5 pm-7 pm. Extending on our popular Happy Hour at Eric’s Bar, we’re making […]
Tayim is your answer to the perfect quick lunch meeting. Enjoy a express lunch at Tayim starting with a choice of two mezze and a […]
Flavoursome. Unique. Exotic. Don’t be caught with plans less than extraordinary this Christmas. Keep reading to discover how you should spend Christmas Day in Sydney […]
Join us on New Years Eve at Tayim and discover mouthwatering cuisine carefully crafted by Head Chef Ran Kimelfeld. Afterwards, toast to the new year […]
